ALMOND FLOUR KATLI | BADAM KATLI Almond Katli is a delicious sweet prepared with Almond flour. Tasty Badam katli can be prepared in 10 minutes. Pressure cooker methods helps for this super-fast, tasty fudge with Indian touch.  Gone are those days when I used to have lots of second thoughts to make tradition Indian sweet, scared to get the right string-like consistency. Now a days I started preparing sweets frequently. Be it a festival sweet or cooking for a sudden guest or party dessert, katli never goes wrong with a proper pressure cooker. I had Almond burfi  when my mother-in- law visited us last year. MIL used to prepare this like a traditional South Indian sweet. I loved her version and the batch she makes vanishes in no time. I used to follow her method until my friend Kavitha showed me this way. RK sir’s pressure cooker method comes so handy . Store-bought Flour minimizes the effort and time taken to powder the almonds. Not just for burfi flour is v...